Week 6, Greek inspired bulgar wheat salad with sautéed chicken snd a fresh vinaigrette and Vegetarian butter “chicken”(tofu) over jasmine rice with mango chutney!

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Week 6, Greek inspired bulgar wheat salad with sautéed chicken snd a fresh vinaigrette and Vegetarian butter “chicken”(tofu) over jasmine rice with mango chutney!

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